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Altos Tequila was born from the collaboration between two bartenders and a master distiller, with a shared vision of creating a well-balanced tequila crafted specifically for high-quality cocktails. Its origins lie in the Los Altos region of Jalisco, Mexico, renowned since 1908 for the climate and soils that make it ideal for growing blue agave. This appellation of origin gives Altos a distinctive identity, where tequila-making tradition meets a modern vision focused on mixology. Altos Tequila has become one of the top choices among bartenders and bar professionals thanks to its versatility, consistency, and ability to hold its own in classic cocktails like the Margarita or the Paloma without losing character.

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Altos

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